206. Streptomyces griseus MEDIUM

  • MOPS (morpholinepropanesulfonic acid) 21.0 g
  • Glucose 5.0 g
  • Yeast extract 0.5 g
  • Meat extract 0.5 g
  • Casamino Acids (Difco 0230) 1.0 g
  • Agar powder (only for solid medium) 15.0 g
  • Distilled water 1L
Adjust pH to 7.0 with KOH.

Imprimir