224.
Bacillus mucilaginosus
MEDIUM
Sucrose 10.0 g
K
2
HPO
4
1.0 g
MgSO
4
.7H
2
O 0.2 g
CaCO
3
5.0 g
Agar (only for solid media) 15.0 g
Adjust pH to 7.6.
Imprimir