| Name |
Pseudopontixanthobacter muriae (Azpiazu-Muniozguren et al. 2021) Wang et al. 2025 |
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| Synonym(s) | Altererythrobacter muriae Azpiazu-Muniozguren et al. 2021; Alteripontixanthobacter muriae (Azpiazu-Muniozguren et al. 2021) Kim et al. 2021 |
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| Strain designation | SALINAS58 |
|
| Other collections | LMG 31726 |
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| Access in situ (sampling data) |
Source: Brine water of the spring Santa Engracia
Country of access: Spain
Locality, State of access: Salinas de Añana (Alava)
Coordinates: 42.796650, -2.986020
Date of access: On 01-05-2017
Sampled by: Mikrolker Research Group |
|
| Isolation data |
Date of isolation: 01-05-2017 |
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| History | CECT, 2019 < I. Martínez, Univ. País Vasco, Spain |
|
| Growth conditions | Culture media: 30
Growth temperature (in °C): 30
Incubation time: 48h
Atmospheric needs: aerobic
Cultivation conditions for CECT strains |
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| Restrictions | Risk group: 1
Restrictions on ABS imposed by the country of origin may apply
CECT MTA |
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| Genetic data | G+C mol%: 61.4 mol%
16S rRNA sequence: MN918268
Complete genome sequence: GCA_013336795.1 |
|
| Delivery | | Freeze-dried culture | | Acticult® 3R | | Active culture rate A | | Genomic DNA |
Tarifas de presentaciones |
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| La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT |