| Name |
Streptococcus sp |
|
| Status | Proposed type strain of "Streptococcus thalassemiae" sp. nov., Diouf et al. 2023 https://doi.org/10.1155-2023-3802590 |
|
| Strain designation | Marseille_Q2617 |
|
| Other collections | CSUR Q2617 |
|
| Access in situ (sampling data) |
Source: Human, blood sample
Country of access: France
Locality, State of access: Marseille
Date of access: On 01-01-2019
Sampled by: Dubourg, G. |
|
| Isolation data |
Isolated by: Dubourg, G.
Date of isolation: 01-02-2019
Locality, State of isolation: Marseille |
|
| History | CECT, 2020 < S. Alibar, IHU Méditerranée Infection, Marseille, France |
|
| Growth conditions | Liquid media: 5
Solid media: 240
Growth temperature (in °C): 37
Incubation time: 24h
Atmospheric needs: aerobic
Cultivation conditions for CECT strains |
|
| Haemolysis on sheep blood | alpha |
|
| Restrictions | Risk group: 2
CECT MTA |
|
| Genetic data | G+C mol%: 40.5
16S rRNA sequence: LR809138
Complete genome sequence: GCA_903645285 |
|
| Delivery | | Freeze-dried culture | | Acticult® 3R | | Active culture rate A | | Genomic DNA |
Tarifas de presentaciones |
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| La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT |