CECT 30115

BACTERIA

Type strain

Name Pseudolactococcus carnosus (Hilgarth et al. 2020) Abe et al. 2025

Synonym(s)Lactococcus carnosus Hilgarth et al. 2020

Strain designationTMW 2.1612

Other collectionsDSM 111016

Access in situ (sampling data)
Source: Modified-atmosphere packaged beef steak
Country of access: Germany
Locality, State of access: Freising
Coordinates: 48.402870, 11.741180
Date of access: On 16-10-2014
Sampled by: Hilgarth, M.

Isolation data
Isolated by: Hilgarth, M.
Date of isolation: 16-10-2014
Locality, State of isolation: Freising

HistoryCECT, 2020 < M. Hilgarth, Technical Univ. Munich, Germany

Growth conditionsCulture media: 5
Growth temperature (in °C): 26
Incubation time: 48h
Atmospheric needs: aerobic
Cultivation conditions for CECT strains

RestrictionsRisk group: 1
CECT MTA

Genetic dataG+C mol%: 38.8 mol%
16S rRNA sequence: MT772277
Complete genome sequence: CP017194

Delivery
Freeze-dried culture
Acticult® 3R
Active culture rate A
Genomic DNA

Tarifas de presentaciones


La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT