| Name |
Sporofaciens musculi Rasmussen et al. 2021 |
|
| Strain designation | WCA-9-b2 |
|
| Other collections | DSM 106039 |
|
| Access in situ (sampling data) |
Source: Caecal content of an 18-week-old male C57BL/6NTac mouse fed an HF diet for 13 weeks
Country of access: Denmark
Locality, State of access: Frederiksberg
Coordinates: 55.679833, 12.538417
Date of access: On 02-02-2017
Sampled by: Soelbeck, T. |
|
| Isolation data |
Isolated by: Soelbeck, T.
Date of isolation: 20-07-2017
Locality, State of isolation: Freising |
|
| History | CECT, 2020 < T. Soelbeck Rasmussen, Univ. Copenhagen, Denmark |
|
| Growth conditions | Culture media: 452
Growth temperature (in °C): 37
Incubation time: 7d
Atmospheric needs: anaerobic generating system
Cultivation conditions for CECT strains |
|
| Restrictions | Risk group: 1
CECT MTA |
|
| Genetic data | G+C mol%: 44.4 mol%
16S rRNA sequence: MN756014
Complete genome sequence: GCA_009830285.1 |
|
| Delivery | | Freeze-dried culture | | Acticult® 3R | | Active culture rate A | | Genomic DNA |
Tarifas de presentaciones |
|
|
| La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT |