| Name |
Fructobacillus cardui Gallus et al. 2022 |
|
| Strain designation | TMW 2.2452 |
|
| Other collections | DSM 113480 |
|
| Access in situ (sampling data) |
Source: Thistle flower, Carduus nutans
Country of access: Germany
Coordinates: 48.323222, 11.533250
Date of access: On 24-06-2021
Sampled by: Gallus, M. |
|
| Isolation data |
Isolated by: Gallus, M.
Date of isolation: 24-06-2021 |
|
| History | CECT, 2021 < M. Gallus, Technical Univ. Munich, Germany |
|
| Growth conditions | Culture media: 8
Growth temperature (in °C): 30
Incubation time: 24h
Atmospheric needs: aerobic
Cultivation conditions for CECT strains |
|
| Restrictions | Risk group: 1
CECT MTA |
|
| Genetic data | G+C mol%: 43.7
16S rRNA sequence: ON155439
Complete genome sequence: GCA_023218935.1 |
|
| Delivery | | Freeze-dried culture | | Acticult® 3R | | Active culture rate A | | Genomic DNA |
Tarifas de presentaciones |
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| La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT |