| Name |
Methanobrevibacter intestini Weinberger et al. 2025 |
|
| Strain designation | WWM1085 |
|
| Other collections | DSM 116060 |
|
| Access in situ (sampling data) |
Source: Human fecal sample, Mayo Clinic
Country of access: United States
Locality, State of access: Minnesota
Date of access: On 24-09-2013
Sampled by: unknown |
|
| Isolation data |
Isolated by: Metcalf, W., University of Illinois
Locality, State of isolation: Urbana |
|
| History | CECT, 2024 < C. Moissl-Eichinger, Medical University of Graz, Austria |
|
| Growth conditions | Culture media: 443
Growth temperature (in °C): 37
Incubation time: 7d
Atmospheric needs: hungate anaerobic techique
Cultivation conditions for CECT strains |
|
| Restrictions | Risk group: 1
CECT MTA |
|
| Genetic data | G+C mol%: 30.3
16S rRNA sequence: PQ686616
Complete genome sequence: GCA_002252585.1 |
|
| Delivery | | Freeze-dried culture | | Acticult® 3R | | Active culture rate A | | Genomic DNA |
Tarifas de presentaciones |
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| La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT |