CECT 30999

BACTERIA

Type strain

Name Nicoliella lavandulae Alcántara et al. 2024

Strain designationEs01

Other collectionsCCM 9394; DSM 117325

Access in situ (sampling data)
Source: Flowers of Lavandula angustifolia
Country of access: Spain
Locality, State of access: Lliria (Valencia)
Date of access: On 09-09-2022
Sampled by: Alcantara, C.

Isolation data
Isolated by: Alcantara, C.
Date of isolation: 15-09-2022
Locality, State of isolation: Paterna

HistoryCECT, 2024 < V. Monedero, IATA-CSIC, Spain

Growth conditionsCulture media: 8
Nutritional requirements: 0.5 to 1 % (w/v) fructose added to the MRS medium
Growth temperature (in °C): 30
Incubation time: 24h
Atmospheric needs: aerobic
Cultivation conditions for CECT strains

RestrictionsRisk group: 1
Restrictions on ABS imposed by the country of origin may apply
MAT
IRCC
Permits
CECT MTA

Genetic dataG+C mol%: 38.64
16S rRNA sequence: OR978307
Complete genome sequence: GCA_037546185.1

Delivery
Freeze-dried culture
Acticult® 3R
Active culture rate A
Genomic DNA

Tarifas de presentaciones


La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT