CECT 3146

BACTERIA

Type strain
Name Streptomyces spectabilis Mason et al. 1961
Strain designationNCIMB 9733
Other collectionsATCC 27465; CBS 725.72; CCRC 12648; DSM 40512; IFO 13424; ISP 5512; JCM 4308; JCM 4832; KCC S-0308; KCC S-0832; LMG 5986; NRRL B-2494; RIA 1385
Access in situ (sampling data)
Source: Soil
Country of access: United States
Locality, State of access: Dallas (Texas)
Date of access: Before 08-01-1980
HistoryCECT, 1980 < NCIMB, 1965 < NRRL < Upjohn Co.
Growth conditionsCulture media: 118
Growth temperature (in °C): 30
Incubation time: 15d
Atmospheric needs: aerobic
Cultivation conditions for CECT strains
Decomposemuzigadial
Metabolites productionactinospectacin
RestrictionsRisk group: 1
CECT MTA
Genetic data16S rRNA sequence: AB184393
Complete genome sequence: jgi.1205638
PatentsUK patent 959675, production of actinospectatin; US patent 3616244, oxigenation of lincomycin to the corresponding lincomycin sulfoxides
Delivery
Freeze-dried culture
Acticult® 3R
Active culture rate A
Genomic DNA

Tarifas de presentaciones

Temperature: 30.0°C
CECT Culture medium 56: YEME (ISP2) (72h)

Temperature: 30.0°C
CECT Culture medium 118: Streptomyces sp. MEDIUM (72h)
La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT