| Name |
Streptomyces calvus Backus et al. 1957 |
|
| Strain designation | DSM 40010 |
|
| Other collections | ATCC 13382; ATCC 23890; Boots 1366; CBS 350.62; CBS 676.68; CCRC 11859;ETH 28551; IFO 13200; ISP 5010; JCM 4326; NIHJ 400; PSA 152; RIA 1103; Tresner T-3018 |
|
| Access in situ (sampling data) |
Source: Soil
Country of access: India
Locality, State of access: Dinepur
Date of access: Before 24-11-1986 |
|
| History | CECT, 1986 < DSMZ < E.B. Shirling < H. Tresner |
|
| Growth conditions | Culture media: 118
Growth temperature (in °C): 30
Incubation time: 72h
Atmospheric needs: aerobic
Cultivation conditions for CECT strains |
|
| Restrictions | Risk group: 1
CECT MTA |
|
| Genetic data | 16S rRNA sequence: AB184329
Complete genome sequence: jgi.1205654 |
|
| Patents | US patent 2914525; Dutch patent 100166, production of nucleocidin |
|
| Delivery | | Freeze-dried culture | | Acticult® 3R | | Active culture rate A | | Genomic DNA |
Tarifas de presentaciones |
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| La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT |