CECT 3316

BACTERIA

Type strain

Name Streptomyces atroolivaceus (Preobrazhenskaya et al. 1957) Pridham et al. 1958

Strain designationDSM 40137

Other collectionsATCC 19725; CBS 464.68; CCRC 12073;IFO 12741; IMET 43088; INA 4776/54; ISP 5137; JCM 4345; Preobrazhenskaya 4776/54; RIA 1006

Access in situ (sampling data)
Source: Soil
Country of access: Russian Federation
Date of access: Before 09-04-1992

HistoryCECT, 1992 < DSMZ < E.B. Shirling < T.P. Preobrazhenskaya (Actinomyces atroolivaceus)

Growth conditionsCulture media: 118
Growth temperature (in °C): 30
Incubation time: 7d
Atmospheric needs: aerobic
Cultivation conditions for CECT strains

RestrictionsRisk group: 1
CECT MTA

Genetic data16S rRNA sequence: AJ781320
Complete genome sequence: GCA_000717025.1

Delivery
Freeze-dried culture
Acticult® 3R
Active culture rate A
Genomic DNA

Tarifas de presentaciones


La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT