| Name |
Salmonella enterica subsp. salamae (Le Minor et al. 1985) Le Minor and Popoff 1987 |
|
| Variety | Serotype 1,9,12:1,w:e,n,x |
|
| Synonym(s) | Synonym: Salmonella cholerasuis subsp. salamae corrig. Le Minor et al. 1985 |
|
| Strain designation | NCTC 5773 |
|
| Other collections | ATCC 43972; CCUG 30039; CIP 82.29; CNCTC SK 72; DSM 9220; KOS 72; Kauffmann 72 |
|
| Access in situ (sampling data) |
Country of access: Denmark
Locality, State of access: Copenhagen
Date of access: Before 01-01-1939 |
|
| History | CECT, 1989 < NCTC, 1939 < F. Kauffmann, State Serum Insitute, Copenhagen, Denmark (Salmonella daressalaam) |
|
| Growth conditions | Culture media: 20
Growth temperature (in °C): 37
Incubation time: 24h
Atmospheric needs: aerobic
Cultivation conditions for CECT strains |
|
| Restrictions | Risk group: 2
CECT MTA |
|
| Genetic data | 16S rRNA sequence: EU014685 |
|
| Delivery | | Freeze-dried culture | | Acticult® 3R | | CECT® 6R | | Active culture rate A | | Genomic DNA | | Quantified CECT® 6R |
Tarifas de presentaciones |
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| La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT |