CECT 4199

BACTERIA

Type strain

Name Aeromonas allosaccharophila Martinez-Murcia et al. 1992

Strain designationEsteve 289

Other collectionsATCC 51208; CCM 4363; CCUG 31218; DSM 11576

Access in situ (sampling data)
Source: Diseased elvers of Anguilla anguilla (eel) from a fish farm
Country of access: Spain
Locality, State of access: Polinyà de Xuquer (Valencia)
Date of access: On 01-01-1988

Isolation data
Isolated by: Esteve, C.

HistoryCECT, 1991 < C. Esteve, Univ. Valencia, Spain

Growth conditionsLiquid media: 195
Solid media: 20
Growth temperature (in °C): 30
Incubation time: 24h
Atmospheric needs: aerobic
Cultivation conditions for CECT strains

Tolerances and sensitivitiesampicillin: 50 microg/ml R

RestrictionsRisk group: 2
Restrictions on ABS imposed by the country of origin may apply
CECT MTA

Genetic data16S rRNA sequence: S39232
Complete genome sequence: GCA_000819685.1

Delivery
Freeze-dried culture
Acticult® 3R
Active culture rate A
Genomic DNA

Tarifas de presentaciones


La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT