CECT 5018
BACTERIA
Type strain
| Name | Nesterenkonia halobia (Onishi and Kamekura 1972) Stackebrandt et al. 1995 | ||||
| Strain designation | DSM 20541 | ||||
| Other collections | ATCC 21727; CCM 2591; H. Onishi 28-3; NCIMB 2204 | ||||
| Access in situ (sampling data) | Source: Unrefined solar salt Country of access: Unknown Date of access: Before 18-10-1971 | ||||
| History | CECT, 1992 < J.L. Fernández Puente, Pharmamar SA, Spain < DSMZ < CCM < H. Onishi, Japan | ||||
| Growth conditions | Culture media: 3 Nutritional requirements: Add 6% (w/v) NaCl to medium M.3 Growth temperature (in °C): 30 Incubation time: 72h Atmospheric needs: aerobic Cultivation conditions for CECT strains | ||||
| Restrictions | Risk group: 1 CECT MTA | ||||
| Cell wall constituents | Murein: A3alpha L-Lys-Gly-L-Ala2 | ||||
| Genetic data | G+C mol%: 71.5% 16S rRNA sequence: X80747 | ||||
| Patents | US patent 3767530, production of halophilic alpha-amylase | ||||
| Delivery |
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 Temperature: 30.0°C |
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| La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT | |||||