Name |
Enterobacter cloacae (Jordan 1890) Hormaeche and Edwards 1960 |
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Status | Proposed type strain of "Enterobacter pasteurii" Rahi et al. 2023; doi:Â 10.1128/spectrum.03150-23 |
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Strain designation | CIP 103550 |
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Other collections | A8; ATCC 23355; CCUG 33777; DSM 26481; LRA001.09.075; NCTC 13380; WDCM 00082 |
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Access in situ (sampling data) | Country of access: Unknown Date of access: Before 01-10-1991 |
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History | CECT, 1998 < CIP < R. Mercier, Biomerieux, La Balme-les-Grottes, France < ATCC < Dept. Med. Microbiol., Stanford Univ. A-8 (Aerobacter cloacae) |
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Growth conditions | Culture media: 1 Growth temperature (in °C): 30 Incubation time: 24h Atmospheric needs: aerobic Cultivation conditions for CECT strains |
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Applications | Reference strain for API products.
WDCM strain recommended in ISO standards related with Food and Water Microbiology for performance testing of culture media and reagents or cited in the "Handbook of Culture Media for Food and Water Microbiology, 3rd ed." (Corry J.E.L. et al., 2012).
Also used to study microbe-microbe interactions. |
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Enzymes production | beta-lactamase; cephalosporinase |
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Restrictions | Risk group: 2 CECT MTA |
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Genetic data | Phage: Phage host Complete genome sequence: GCA_028890245.1 |
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Delivery | Freeze-dried culture | Acticult® 3R | Active culture rate A | Genomic DNA |
Tarifas de presentaciones |
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La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT |