CECT 5855

BACTERIA

Type strain

Name Salipiger mucosus corrig. Martínez-Cánovas et al. 2004

Strain designationA3

Other collectionsCIP 108570; DSM 16094; KCTC 22097; LMG 22090

Access in situ (sampling data)
Source: Saline soil bordering a saltern on the Spanish Mediterranean coast
Country of access: Spain
Locality, State of access: Calblanque (Murcia)
Date of access: On 01-01-1998

Isolation data
Isolated by: Martínez-Cánovas, M. J.

HistoryCECT, 2003 < V. Béjar, Univ. Granada, Spain

Growth conditionsCulture media: 183
Growth temperature (in °C): 30
Incubation time: 24h
Atmospheric needs: aerobic
Cultivation conditions for CECT strains

RestrictionsRisk group: 1
Restrictions on ABS imposed by the country of origin may apply
CECT MTA

Genetic data16S rRNA sequence: AY527274
Complete genome sequence: GCA_000442255.1

Delivery
Freeze-dried culture
Acticult® 3R
Active culture rate A
Genomic DNA

Tarifas de presentaciones


La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT