| Name |
Gracilibacillus orientalis Carrasco et al. 2006 |
|
| Strain designation | XH-63 |
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| Other collections | AS 1.4250; CCM 7326; CIP 109259; DSM 28158 |
|
| Access in situ (sampling data) |
Source: Salt lake
Country of access: China
Locality, State of access: Xilin Hot (Inner Mongolia)
Date of access: Before 01-01-2003 |
|
| Isolation data |
Isolated by: Carrasco, I.J.
Date of isolation: 01-01-2003 |
|
| History | CECT, 2005 < A. Ventosa, Univ. Sevilla, Spain |
|
| Growth conditions | Culture media: 191/218
Growth temperature (in °C): 37
Incubation time: 48h
Atmospheric needs: aerobic
Cultivation conditions for CECT strains |
|
| Restrictions | Risk group: 1
CECT MTA |
|
| Genetic data | 16S rRNA sequence: AM040716
Complete genome sequence: jgi.1057954.1 |
|
| Delivery | | Freeze-dried culture | | Acticult® 3R | | Active culture rate A | | Genomic DNA |
Tarifas de presentaciones |
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| La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT |