| Name |
Winogradskyella rapida Pinhassi et al. 2009 |
|
| Strain designation | SCB36 |
|
| Other collections | CCUG 56098 |
|
| Access in situ (sampling data) |
Source: Surface seawater from Southern California Bight
Country of access: United States
Locality, State of access: California
Date of access: Before 01-01-1995 |
|
| Isolation data |
Isolated by: Pinhassi, J.
Date of isolation: 01-01-1995 |
|
| History | CECT, 2008 < J. Pinhassi, Univ. Kalmar, Sweden |
|
| Growth conditions | Culture media: 30
Growth temperature (in °C): 30
Incubation time: 24h
Atmospheric needs: aerobic
Cultivation conditions for CECT strains |
|
| Restrictions | Risk group: 1
CECT MTA |
|
| Genetic data | G+C mol%: 36.3 mol%
16S rRNA sequence: U64013 |
|
| Delivery | | Freeze-dried culture | | Acticult® 3R | | Active culture rate A | | Genomic DNA |
Tarifas de presentaciones |
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|
| La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT |