Name |
Enterovibrio calviensis (Denner et al. 2002) Pascual et al. 2009 |
|
Strain designation | DSM 14347 |
|
Other collections | ATCC BAA-606; CIP 107077; RE35/F12; CCUG 48319B |
|
Access in situ (sampling data) | Source: Sea water collected from 35 m depth and 0.2 micrometer filtrated Country of access: France Locality, State of access: Corsica Date of access: On 01-08-1994 |
|
History | CECT, 2008 < DSMZ < E.B.M. Denner < D. Vybiral |
|
Growth conditions | Culture media: 30 Growth temperature (in °C): 26 Incubation time: 48h Atmospheric needs: aerobic Cultivation conditions for CECT strains |
|
Restrictions | Risk group: 1 CECT MTA |
|
Genetic data | 16S rRNA sequence: AF118021 Complete genome sequence: GCA_000621165.1 |
|
Delivery | Freeze-dried culture | Acticult® 3R | Active culture rate A | Genomic DNA |
Tarifas de presentaciones |
|
|
La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT |