| Name |
Vibrio aestivus Lucena et al. 2013 |
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| Strain designation | M22 |
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| Other collections | CAIM 1861; KCTC 23860 |
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| Access in situ (sampling data) | Source: Surface seawater collected at Malvarrosa Beach Country of access: Spain Locality, State of access: Valencia Coordinates: 39.474722, -0.323056 Date of access: Before 01-07-2008 |
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| Isolation data | Isolated by: Pujalte, M.J. Date of isolation: 01-07-2008 |
|
| History | CECT, 2009 < M.J. Pujalte, Univ. Valencia, Spain |
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| Growth conditions | Culture media: 30 Growth temperature (in °C): 26 Incubation time: 24h Atmospheric needs: aerobic Cultivation conditions for CECT strains |
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| Restrictions | Risk group: 1 Restrictions on ABS imposed by the country of origin may apply CECT MTA |
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| Genetic data | 16S rRNA sequence: HE613734 Complete genome sequence: GCA_003263845.1 |
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| Delivery | | Freeze-dried culture | | Acticult® 3R | | Active culture rate A | | Genomic DNA |
Tarifas de presentaciones |
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| La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT |