| Name |
Streptomyces pharmamarensis Carro et al. 2012 |
|
| Strain designation | PM267 |
|
| Other collections | DSM 42032 |
|
| Access in situ (sampling data) |
Source: A marine sediment sample collected at a depth of 43 m in the Mediterranean Sea off the coast of Italy
Country of access: Italy
Date of access: Before 01-01-2006 |
|
| Isolation data |
Date of isolation: 01-01-2006 |
|
| History | CECT, 2010 < M.E. Trujillo, Univ. Salamanca, Spain < Fernando de la Calle, PharmaMar, Spain |
|
| Growth conditions | Culture media: 56
Nutritional requirements: Add 20 g/L NaCl + 2 g/L CaCO3 to medium M.56
Growth temperature (in °C): 30
Incubation time: 5d
Atmospheric needs: aerobic
Cultivation conditions for CECT strains |
|
| Restrictions | Risk group: 1
CECT MTA |
|
| Genetic data | G+C mol%: 71.2 mol%
16S rRNA sequence: FR693804 |
|
| Delivery | | Freeze-dried culture | | Acticult® 3R | | Active culture rate A | | Genomic DNA |
Tarifas de presentaciones |
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| La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT |