| Name |
Halorubrum gandharaense Kondo et al. 2015 |
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| Strain designation | MK13-1 |
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| Other collections | JCM 17823 |
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| Access in situ (sampling data) |
Source: Rock salt imported from Pakistan
Country of access: Japan
Date of access: Before 01-01-2010 |
|
| Isolation data |
Isolated by: Minegishi, H.
Date of isolation: 01-01-2010 |
|
| History | CECT, 2011 < H. Minegishi, Bio-Nano Electronics Research Centre, Japan |
|
| Growth conditions | Culture media: 309
Growth temperature (in °C): 37
Incubation time: 4d
Atmospheric needs: aerobic
pH: 10.0
Growth remarks: Prepare culture medium 309 at pH 10.0. It grows in broth with shaking at 100 rpm
Cultivation conditions for CECT strains |
|
| Restrictions | Risk group: 1
CECT MTA |
|
| Genetic data | G+C mol%: 64.1 mol%
16S rRNA sequence: AB563178 |
|
| Delivery | | Freeze-dried culture | | Acticult® 3R | | Active culture rate A | | Genomic DNA |
Tarifas de presentaciones |
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| La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT |