| Name |
Halobellus rufus Cha et al. 2014 |
|
| Strain designation | CBA1103 |
|
| Other collections | JCM 19434 |
|
| Access in situ (sampling data) |
Source: Non-purified solar salt
Country of access: Korea, Republic of
Date of access: Before 01-02-2013 |
|
| Isolation data |
Isolated by: Roh, S.W.
Date of isolation: 01-02-2013 |
|
| History | CECT, 2013 < S.W. Roh, Jeju Center, Korea Basic Science Institute (KBSI), Republic of Korea |
|
| Growth conditions | Culture media: 366
Growth temperature (in °C): 37
Incubation time: 72h
Atmospheric needs: aerobic
Growth remarks: Incubate in broth in a shaker
Cultivation conditions for CECT strains |
|
| Restrictions | Risk group: 1
CECT MTA |
|
| Genetic data | G+C mol%: 67.0 mol%
16S rRNA sequence: KF314040
Complete genome sequence: GCA_000739575.1 |
|
| Delivery | | Freeze-dried culture | | Acticult® 3R | | Active culture rate A | | Genomic DNA |
Tarifas de presentaciones |
|
|
| La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT |