| Name |
Serratia myotis García-Fraile et al. 2015 |
|
| Strain designation | 12 |
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| Other collections | DSM 28726 |
|
| Access in situ (sampling data) |
Source: Rectal sample of a bat, Myotis myotis, in Jeseniky mountains (Simon-Judah mine)
Country of access: Czech Republic
Date of access: Before 01-03-2012 |
|
| Isolation data |
Isolated by: Pikula, J.
Date of isolation: 01-03-2012 |
|
| History | CECT, 2014 < M. Kolarik, Institute of Microbiology, Academy of Sciences of the Czech Republic, Czech Republic |
|
| Growth conditions | Culture media: 1
Growth temperature (in °C): 26
Incubation time: 24h
Atmospheric needs: aerobic
Cultivation conditions for CECT strains |
|
| Restrictions | Risk group: 1
CECT MTA |
|
| Genetic data | G+C mol%: 52 mol%
16S rRNA sequence: KJ739884 |
|
| Delivery | | Freeze-dried culture | | Acticult® 3R | | Active culture rate A | | Genomic DNA |
Tarifas de presentaciones |
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| La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT |