CECT 8631

BACTERIA

Type strain
Name Mesorhizobium erdmanii Martínez-Hidalgo et al. 2015
Strain designationUSDA 3471
Other collectionsLMG 17826t2
Access in situ (sampling data)
Source: Nodules of Lotus corniculatus
Country of access: New Zealand
Date of access: Before 01-07-1982
HistoryCECT, 2014 < E. Velázquez, Univ. Salamanca, Spain < USDA < ? < B.D.W. Jarvis, NZP 2213 (New Zealand Department of Scientific and Industrial Research, Applied Biochemistry Division) < R.M. Greenwood, New Zealand Department of Scientific and Industrial Research, Applied Biochemistry Division, New Zealand
Growth conditionsCulture media: 312
Growth temperature (in °C): 30
Incubation time: 4d
Atmospheric needs: aerobic
Cultivation conditions for CECT strains
RestrictionsRisk group: 1
CECT MTA
Genetic dataG+C mol%: 61.5 mol%
16S rRNA sequence: KM192334
Complete genome sequence: GCA_000472705.1
Delivery
Freeze-dried culture
Acticult® 3R
Active culture rate A
Genomic DNA

Tarifas de presentaciones

Temperature: 30.0°C
CECT Culture medium 312: TY MEDIUM (5days)

Temperature: 30.0°C
CECT Culture medium 344: Rhizobium Agar USAL (MICROKIT DMT232) (5days)
La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT