| Name |
Terracidiphilus gabretensis García-Fraile et al. 2016 |
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| Strain designation | S55 |
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| Other collections | NBRC 111238 |
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| Access in situ (sampling data) |
Source: Soil, conifer forest
Country of access: Czech Republic
Date of access: Before 01-09-2014 |
|
| Isolation data |
Isolated by: Lladó, S.
Date of isolation: 01-09-2014 |
|
| History | CECT, 2015 < S. Lladó, Institute of Microbiology, Academy of Sciences of the Czech Republic, Czech Republic |
|
| Growth conditions | Culture media: 376
Growth temperature (in °C): 26
Incubation time: 7d
Atmospheric needs: aerobic
pH: 3.0-6.0
Cultivation conditions for CECT strains |
|
| Restrictions | Risk group: 1
CECT MTA |
|
| Genetic data | G+C mol%: 57.3 mol%
16S rRNA sequence: KP120762
Complete genome sequence: GCA_001449115.1 |
|
| Delivery | | Freeze-dried culture | | Acticult® 3R | | Active culture rate A | | Genomic DNA |
Tarifas de presentaciones |
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| La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT |