| Name |
Winogradskyella maritima Kang et al. 2017 |
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| Strain designation | HME9613 |
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| Other collections | KCTC 42189 |
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| Access in situ (sampling data) |
Source: Sea water
Country of access: Korea, Republic of
Locality, State of access: Shinan-gun (Jeollanam-do)
Coordinates: 35.024444, 126.170278
Date of access: Before 01-08-2013 |
|
| Isolation data |
Isolated by: Kim, H. et al.
Date of isolation: 01-08-2013 |
|
| History | CECT, 2015 < Y. Joung, Hankuk Univ. Foreign Studies, Korea |
|
| Growth conditions | Culture media: 30
Growth temperature (in °C): 26
Incubation time: 72h
Atmospheric needs: aerobic
Cultivation conditions for CECT strains |
|
| Restrictions | Risk group: 1
CECT MTA |
|
| Genetic data | G+C mol%: 38.4 mol%
16S rRNA sequence: KM017081
Complete genome sequence: GCM10018937 |
|
| Delivery | | Freeze-dried culture | | Acticult® 3R | | Active culture rate A | | Genomic DNA |
Tarifas de presentaciones |
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| La CECT sigue estándares de calidad para garantizar la viabilidad, pureza y autenticidad de las cepas que conserva. La información mostrada en esta ficha procede de diversas fuentes. Algunas de las propiedades no han sido necesariamente contrastadas por la CECT |